02 December 2011

Rosemary Chicken and Brie Pizza

When I was traveling last year, I stopped to eat in a little bakery in Arrowtown (near Queenstown).  I had a chicken panini with cranberry sauce on it.  It was fantastic--even though I have never been a fan of cranberries before that sandwich.  I decided that I wanted a pizza like that so I made this pizza. Enjoy!




ingredients
1.  2 t yeast--1 T raw sugar--1 c warm water

2.  wait until frothy


3.  2T olive oil--1 t salt--2 1/2 c flour--rest 10 min

4.  oil pan--add pinch of rosemary and thyme


form dough in pans---rest 10 min

bake 20 min--350


cook chicken in butter with rosemary and thyme

spread cranberry sauce on baked pizza crust

caramelize onions
top with bits of chicken, brie, onions, mozzarella--bake until cheese melts

slice and eat